Pumpkin Spice cake with Cinnamon Cream Cheese Frosting
1 box - Spice Cake mix
1- 15oz can of pumpkin
2- stick melted butter
-I also added a couple dashes of Pumpkin Pie Spice *optional*
Mix well, put into a 9x13 pan (was thick so you'd have to spread it), and bake at 350ยบ for about 20 mins, or until done (clean knife & all)
4oz cream cheese
½ Cup butter (1 stick) softened
1tsp Vanilla
1 tsp cinnamon
2½+ cps of powdered sugar - (add until you get the flavor & consistency you want)
Cream together.
This is a super moist and delicious cake. Served warm is best but yuo really can not go wrong with it at ANY temperature!
Enjoy!
