1 box Twinkies
1 can vanilla pudding
2 bananas, sliced
1 (21-oz.) can cherry pie filling
Whipped cream or Cool-Whip (8 oz. container)
Slice Twinkies length-wise and put into 9x13 inch pan.
Layer vanilla pudding, bananas & cherry pie filling.
Top with whipped cream or Cool-Whip.
Refrigerate.
Note: May use 1 (6-oz.) box instant vanilla pudding, mixed according to box directions, in place of can of pudding.
This Saturday’s Recipes by The Pioneer Woman
4 years ago
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